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File PDF document bba-culinary-industry-management-incl-with-foundation-year.pdf
Programme specification 2021-22 - BBA Culinary Industry Management including with Foundation Year
File PDF document bsc-professional-studies.pdf
Programme specification 2021-22 - BSc Professional Studies
File PDF document msc-culinary-innovation-management.pdf
Programme specification 2021-22 - MSc Culinary Innovation Management
File PDF document msc-management-practice.pdf
Programme specification 2021-22 - MSc Management Practice